Primary Causes & Pathophysiology
Obesity arises from a chronic positive energy balance sustained by complex interactions between genetic, epigenetic, neuroendocrine, behavioural, and environmental factors. Excessive caloric intake relative to energy expenditure leads to hypertrophy and hyperplasia of adipocytes, particularly in visceral depots. Visceral adipose tissue is metabolically active, releasing free fatty acids, adipokines (e.g., leptin, adiponectin), and pro-inflammatory cytokines (e.g., tumour necrosis factor-alpha, interleukin-6). This promotes insulin resistance, dyslipidaemia, and a chronic low-grade inflammatory state. Neuroendocrine dysregulation of appetite and satiety, involving leptin–melanocortin signalling and reward pathways, further perpetuates weight gain. Over time, ectopic fat deposition in liver, skeletal muscle, and pancreas exacerbates metabolic dysfunction.
Easy access to energy-dense, ultra-processed foods, reduced physical activity, and sedentary behaviour interact with numerous genetic variants, each with small effect, to promote positive energy balance and excess adiposity.
Single-gene mutations impair hypothalamic regulation of appetite and satiety, leading to severe hyperphagia and early-onset obesity.
Genetic syndromes affecting hypothalamic function, hypotonia, and developmental delay produce hyperphagia and reduced energy expenditure.
Excess cortisol promotes visceral fat deposition and appetite; thyroid hormone deficiency reduces metabolic rate and energy expenditure.
Several drug classes increase appetite, reduce energy expenditure, or promote fat storage (see drug_induced_causes).
Neurological, musculoskeletal, or iatrogenic immobility lowers energy expenditure and promotes weight gain when caloric intake is unchanged.